Phenyl Anthranilate

≥98%

Reagent Code: #123257
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CAS Number 10268-69-6

science Other reagents with same CAS 10268-69-6

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 213.24 g/mol
Formula C₁₃H₁₁NO₂
badge Registry Numbers
MDL Number MFCD00060603
inventory_2 Storage & Handling
Storage room temperature, dry

description Product Description

Phenyl Anthranilate is widely used in the fragrance industry as a key ingredient in perfumes and scented products. It imparts a subtle, sweet, floral aroma, often reminiscent of orange blossoms or jasmine, making it a popular choice for creating floral and fruity fragrance compositions. Additionally, it serves as a flavoring agent in the food industry, enhancing the taste of certain beverages and confectionery items with its mild, pleasant flavor. Its stability and compatibility with other ingredients make it a versatile component in both cosmetic and food applications.

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Test Parameter Specification
Appearance White to orange to green powder to crystal
Purity (%) 97.5
Infrared Spectrum Conforms To Structure
NMR Conforms To Structure

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Size Availability Unit Price Quantity
inventory 1g
10-20 days ฿7,250.00
inventory 200mg
10-20 days ฿2,280.00

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Phenyl Anthranilate
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Phenyl Anthranilate is widely used in the fragrance industry as a key ingredient in perfumes and scented products. It imparts a subtle, sweet, floral aroma, often reminiscent of orange blossoms or jasmine, making it a popular choice for creating floral and fruity fragrance compositions. Additionally, it serves as a flavoring agent in the food industry, enhancing the taste of certain beverages and confectionery items with its mild, pleasant flavor. Its stability and compatibility with other ingredients ma

Phenyl Anthranilate is widely used in the fragrance industry as a key ingredient in perfumes and scented products. It imparts a subtle, sweet, floral aroma, often reminiscent of orange blossoms or jasmine, making it a popular choice for creating floral and fruity fragrance compositions. Additionally, it serves as a flavoring agent in the food industry, enhancing the taste of certain beverages and confectionery items with its mild, pleasant flavor. Its stability and compatibility with other ingredients make it a versatile component in both cosmetic and food applications.

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