Jasmonic Acid (mixture of isomers)
suitable for plant cell culture, BioReagent, liquid
- Product Code: 113887
Alias:
Related CAS numbers: 77026-92-7;3572-66-5;6894-38-8;3-(Carboxymethyl)-2-(2-pentenyl)cyclopentanone;
CAS:
221682-41-3
Properties:
100mg C12H18O3 in 200ul ethanol
Molecular Weight: | 210.27 g./mol | Molecular Formula: | C₁₂H₁₈O₃ |
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EC Number: | MDL Number: | ||
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Density: | 1.061±0.06 g/cm3 | Storage Condition: | room temperature, dry |
Product Description:
Jasmonic acid is widely used in agriculture as a plant growth regulator. It plays a crucial role in enhancing plant defense mechanisms against pests and diseases. Farmers apply it to crops to stimulate the production of defensive compounds, improving resistance to insect attacks and pathogens. Additionally, it is used to promote root growth and improve stress tolerance in plants, particularly under adverse conditions like drought or salinity. In horticulture, jasmonic acid is utilized to regulate flowering and fruit ripening, ensuring better crop yields and quality. Its application is also being explored in biotechnological research to develop genetically modified plants with enhanced stress resilience and productivity.
Product Specification:
Test | Specification |
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Appearance | Light Yellow To Yellow To Orange Clear Liquid |
Infrared Spectrum | Conforms To Structure |
NMR | Conforms To Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.100 | 10-20 days | $840.28 |
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0.250 | 10-20 days | $1,779.47 |
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Jasmonic Acid (mixture of isomers)
Jasmonic acid is widely used in agriculture as a plant growth regulator. It plays a crucial role in enhancing plant defense mechanisms against pests and diseases. Farmers apply it to crops to stimulate the production of defensive compounds, improving resistance to insect attacks and pathogens. Additionally, it is used to promote root growth and improve stress tolerance in plants, particularly under adverse conditions like drought or salinity. In horticulture, jasmonic acid is utilized to regulate flowering and fruit ripening, ensuring better crop yields and quality. Its application is also being explored in biotechnological research to develop genetically modified plants with enhanced stress resilience and productivity.
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