Folic acid

For plant cell culture, ≥97%

  • Product Code: 104053
  Alias:    Folic acid; pteroyl glutamate, pteroyl glutamate, vitamin BC, vitamin M, N-[4-(2-amino-4-oxo-6-pteridine)aminobenzoyl]-L - Glutamic acid
  CAS:    59-30-3
Molecular Weight: 441.4 g./mol Molecular Formula: C₁₉H₁₉N₇O₆
EC Number: MDL Number: MFCD00079305
Melting Point: 250 °C Boiling Point:
Density: Storage Condition: 2~8°C
Product Description: Folic acid is widely used in the medical and nutritional fields due to its essential role in human health. It is commonly prescribed as a dietary supplement to prevent or treat folate deficiency, which can lead to conditions such as anemia, especially in pregnant women. Adequate folic acid intake is crucial during pregnancy to reduce the risk of neural tube defects in developing fetuses, such as spina bifida and anencephaly. Additionally, it is often included in fortified foods like cereals, bread, and pasta to ensure the general population meets their daily folate requirements. Beyond its role in preventing deficiencies, folic acid is also used in combination with other medications to treat certain types of anemia and to support overall cell growth and DNA synthesis. In some cases, it is recommended for individuals undergoing treatments that deplete folate levels, such as chemotherapy or long-term use of certain medications. Overall, folic acid plays a vital role in maintaining health and preventing serious medical conditions.
Product Specification:
Test Specification
Purity (HPLC) 97-100
Water By Karl Fischer 0-8.5
Appearance Yellow To Orange Powder And/Or Chunks
Infrared Spectrum Conforms To Structure
Plant Cell Culture Test Pass
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
5.000 10-20 days ฿1,540.00
+
-
25.000 10-20 days ฿5,970.00
+
-
100.000 10-20 days ฿15,600.00
+
-
Folic acid
Folic acid is widely used in the medical and nutritional fields due to its essential role in human health. It is commonly prescribed as a dietary supplement to prevent or treat folate deficiency, which can lead to conditions such as anemia, especially in pregnant women. Adequate folic acid intake is crucial during pregnancy to reduce the risk of neural tube defects in developing fetuses, such as spina bifida and anencephaly. Additionally, it is often included in fortified foods like cereals, bread, and pasta to ensure the general population meets their daily folate requirements. Beyond its role in preventing deficiencies, folic acid is also used in combination with other medications to treat certain types of anemia and to support overall cell growth and DNA synthesis. In some cases, it is recommended for individuals undergoing treatments that deplete folate levels, such as chemotherapy or long-term use of certain medications. Overall, folic acid plays a vital role in maintaining health and preventing serious medical conditions.
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