This compound is primarily used in the fragrance industry due to its unique aroma, which is often described as fresh, green, and slightly cucumber-like. It is commonly incorporated into perfumes, colognes, and scented products to add a natural, vegetative note. Additionally, it is utilized in flavoring agents to enhance the taste of certain food and beverage products, particularly those aiming to replicate or complement fresh, green flavors. Its ability to mimic natural scents makes it valuable in creating realistic aromas for household products like air fresheners and cleaning agents.