Glycine-HCI Acid Buffer
10mM in H2O, PH3.0
- Product Code: 190054
Alias:
Glycine; aminoacetic acid, aminoacetic acid
CAS:
56-40-6
| Molecular Weight: | 75.07 g./mol | Molecular Formula: | C₂H₅NO₂ |
|---|---|---|---|
| EC Number: | 200-272-2 | MDL Number: | MFCD00008131 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2-8°C |
Product Description:
Used in biochemical and molecular biology laboratories to maintain a stable pH environment during experiments involving enzymes and proteins. Particularly effective in pH-sensitive reactions such as electrophoresis, chromatography, and enzyme assays. Commonly applied in the extraction and purification of nucleic acids and proteins due to its compatibility with biological samples. Also utilized in pharmaceutical formulations where controlled pH is critical for stability and activity of active ingredients.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 100ml | 10-20 days | ฿1,250.00 |
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| 500ml | 10-20 days | ฿4,500.00 |
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Glycine-HCI Acid Buffer
Used in biochemical and molecular biology laboratories to maintain a stable pH environment during experiments involving enzymes and proteins. Particularly effective in pH-sensitive reactions such as electrophoresis, chromatography, and enzyme assays. Commonly applied in the extraction and purification of nucleic acids and proteins due to its compatibility with biological samples. Also utilized in pharmaceutical formulations where controlled pH is critical for stability and activity of active ingredients.
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