Glycine-HCI Acid Buffer
10mM in H2O, PH2.0
- Product Code: 190056
Alias:
Glycine; aminoacetic acid, aminoacetic acid
CAS:
56-40-6
| Molecular Weight: | 75.07 g./mol | Molecular Formula: | C₂H₅NO₂ |
|---|---|---|---|
| EC Number: | 200-272-2 | MDL Number: | MFCD00008131 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2-8°C |
Product Description:
Used in biochemical and molecular biology research to maintain a stable pH environment, especially in enzyme assays and protein purification processes. Its buffering capacity in the acidic pH range makes it suitable for applications requiring precise pH control between 2.0 and 4.0. Commonly employed in chromatography, electrophoresis, and sample preparation where low pH conditions are necessary. Also utilized in the synthesis and stabilization of peptides and pharmaceuticals.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 500ml | 10-20 days | ฿4,500.00 |
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| 100ml | 10-20 days | ฿1,250.00 |
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Glycine-HCI Acid Buffer
Used in biochemical and molecular biology research to maintain a stable pH environment, especially in enzyme assays and protein purification processes. Its buffering capacity in the acidic pH range makes it suitable for applications requiring precise pH control between 2.0 and 4.0. Commonly employed in chromatography, electrophoresis, and sample preparation where low pH conditions are necessary. Also utilized in the synthesis and stabilization of peptides and pharmaceuticals.
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