Pancreatin
USP grade
- Product Code: 99031
Alias:
pancreatin; pancreatin; pancreatin
CAS:
8049-47-6
Properties:
The enzyme activity is 1:4000
Molecular Weight: | Molecular Formula: | ||
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EC Number: | 232-468-9 | MDL Number: | MFCD00131789 |
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | -20°C |
Product Description:
Used primarily in the medical field to aid digestion in individuals with pancreatic insufficiency, such as those with cystic fibrosis or chronic pancreatitis. It helps break down fats, proteins, and carbohydrates, improving nutrient absorption. Additionally, it is employed in the food industry to modify proteins and enhance flavors in processed foods. In biotechnology, it serves as a tool for cell dissociation and tissue preparation in research laboratories.
Product Specification:
Test | Specification |
---|---|
FAT | 0 5% |
LOSS ON DRYING | 0 5% |
APPEARANCE | White to Yellow to Tan Powder, Crystals or Chunks |
PROTEASE ACTIVITY | 275 USP.u/mg |
Amylase activity | 275 USP.u/mg |
Lipase Activity | 22 USP.u/mg |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
---|---|---|---|
10.000 | 10-20 days | ฿330.00 |
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50.000 | 10-20 days | ฿910.00 |
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250.000 | 10-20 days | ฿2,420.00 |
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1000.000 | 10-20 days | ฿8,600.00 |
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Pancreatin
Used primarily in the medical field to aid digestion in individuals with pancreatic insufficiency, such as those with cystic fibrosis or chronic pancreatitis. It helps break down fats, proteins, and carbohydrates, improving nutrient absorption. Additionally, it is employed in the food industry to modify proteins and enhance flavors in processed foods. In biotechnology, it serves as a tool for cell dissociation and tissue preparation in research laboratories.
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