DL-Glutamic acid monohydrate
98%
- Product Code: 104950
Alias:
DL-Glutamic acid, monohydrate; DL-Glutamic acid hydrate
CAS:
19285-83-7
Molecular Weight: | 165.14 g./mol | Molecular Formula: | C₅H₉NO₄H₂O |
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EC Number: | MDL Number: | MFCD00150703 | |
Melting Point: | 194 °C | Boiling Point: | |
Density: | 1.4601 | Storage Condition: | room temperature |
Product Description:
DL-Glutamic acid monohydrate is widely used in the food industry as a flavor enhancer, particularly in the form of its sodium salt, monosodium glutamate (MSG). It helps to intensify the savory taste in various processed foods, soups, snacks, and seasonings. In the pharmaceutical sector, it serves as a nutrient supplement and is incorporated into formulations to support brain function and treat certain medical conditions. Additionally, it is utilized in biochemical research as a component of culture media for microbial growth and in the production of biodegradable polymers. Its role in agriculture includes being a precursor in the synthesis of fertilizers and plant growth stimulants.
Product Specification:
Test | Specification |
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Purity (Nonaqueous Titration) | 98-102 |
Water By Karl Fischer (%) | 0-15.5 |
Appearance | White To Light Yellow Powder |
Infrared Spectrum | Conforms To Structure |
Solubility In 1M HCL | Clear Colorless Solution (0.1g/mL) |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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25.000 | 10-20 days | ฿540.00 |
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100.000 | 10-20 days | ฿1,010.00 |
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250.000 | 10-20 days | ฿1,700.00 |
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500.000 | 10-20 days | ฿3,250.00 |
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2500.000 | 10-20 days | ฿13,620.00 |
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DL-Glutamic acid monohydrate
DL-Glutamic acid monohydrate is widely used in the food industry as a flavor enhancer, particularly in the form of its sodium salt, monosodium glutamate (MSG). It helps to intensify the savory taste in various processed foods, soups, snacks, and seasonings. In the pharmaceutical sector, it serves as a nutrient supplement and is incorporated into formulations to support brain function and treat certain medical conditions. Additionally, it is utilized in biochemical research as a component of culture media for microbial growth and in the production of biodegradable polymers. Its role in agriculture includes being a precursor in the synthesis of fertilizers and plant growth stimulants.
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