Glycyl-L-phenylalanine

98%

  • Product Code: 105930
  CAS:    3321-03-7
Molecular Weight: 222.24 g./mol Molecular Formula: C₁₁H₁₄N₂O₃
EC Number: MDL Number: MFCD00065110
Melting Point: ~264 °C (dec.) Boiling Point:
Density: Storage Condition: -20°C
Product Description: Glycyl-L-phenylalanine is primarily used in biochemical research as a substrate to study enzyme activity, particularly for enzymes like dipeptidyl peptidase IV (DPP-IV). It helps in understanding the mechanisms of peptide bond cleavage and enzyme kinetics. Additionally, it is utilized in the development of therapeutic agents targeting metabolic disorders, such as diabetes, due to its role in DPP-IV inhibition. In cosmetic formulations, it serves as a peptide ingredient to enhance skin hydration and improve elasticity. Its application in nutritional supplements focuses on promoting muscle recovery and overall health due to its peptide structure.
Product Specification:
Test Specification
Carbon 58-60.1
Nitrogen 12.3-12.9
Purity (HPLC) 98-100
Specific Rotation [A]24/D(C=2, H2O) 39-42
Appearance White To Off-White Powder
Infrared Spectrometry Conforms To Structure
Solubility In 1M HCL Colorless To Yellow, Clear To Slightly Hazy, 50Mg/Ml
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.250 10-20 days ฿560.00
+
-
1.000 10-20 days ฿1,280.00
+
-
5.000 10-20 days ฿5,570.00
+
-
25.000 10-20 days ฿26,920.00
+
-
Glycyl-L-phenylalanine
Glycyl-L-phenylalanine is primarily used in biochemical research as a substrate to study enzyme activity, particularly for enzymes like dipeptidyl peptidase IV (DPP-IV). It helps in understanding the mechanisms of peptide bond cleavage and enzyme kinetics. Additionally, it is utilized in the development of therapeutic agents targeting metabolic disorders, such as diabetes, due to its role in DPP-IV inhibition. In cosmetic formulations, it serves as a peptide ingredient to enhance skin hydration and improve elasticity. Its application in nutritional supplements focuses on promoting muscle recovery and overall health due to its peptide structure.
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