(4S)-4-Hydroxy-L-isoleucine

95%

Reagent Code: #110974
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Alias 4-Hydroxyisoleucine
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CAS Number 55399-93-4

science Other reagents with same CAS 55399-93-4

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 147.17 g/mol
Formula C₆H₁₃NO₃
badge Registry Numbers
MDL Number MFCD06799350
thermostat Physical Properties
Melting Point 223-224℃
inventory_2 Storage & Handling
Density 1.181±0.06 g/cm3 (20 ºC 760 Torr)
Storage 2~8℃, inert gas protection

description Product Description

This compound is primarily utilized in the field of nutrition and health supplements due to its potential role in enhancing insulin sensitivity and improving glucose metabolism. It is often included in formulations aimed at managing blood sugar levels, particularly for individuals with type 2 diabetes or metabolic syndrome. Additionally, it is studied for its possible benefits in sports nutrition, where it may aid in muscle recovery and energy utilization during physical activity. Research also explores its application in promoting overall metabolic health and its potential as a functional ingredient in dietary supplements.

format_list_bulleted Product Specification

Test Parameter Specification
Purity (%) 95-100%
Specific Rotation [A]20/D (C=1, H2O) 29.5-32.5
Appearance White to Brown Powder
Infrared Spectrum Conforms To Structure

Available Sizes & Pricing

Size Availability Unit Price Quantity
10mg
10-20 days ฿3,950.00
50mg
10-20 days ฿10,780.00
(4S)-4-Hydroxy-L-isoleucine
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This compound is primarily utilized in the field of nutrition and health supplements due to its potential role in enhancing insulin sensitivity and improving glucose metabolism. It is often included in formulations aimed at managing blood sugar levels, particularly for individuals with type 2 diabetes or metabolic syndrome. Additionally, it is studied for its possible benefits in sports nutrition, where it may aid in muscle recovery and energy utilization during physical activity. Research also explores its application in promoting overall metabolic health and its potential as a functional ingredient in dietary supplements.
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