DL-Cysteine hydrochloride
99% biotech grade
- Product Code: 54204
Alias:
H-DL-Cys-OH.HCL
CAS:
10318-18-0
| Molecular Weight: | 157.62 g./mol | Molecular Formula: | C₃H₈NO₂SCl |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00064552 | |
| Melting Point: | 109-112 °C | Boiling Point: | |
| Density: | Storage Condition: | 2~8°C |
Product Description:
DL-Cysteine hydrochloride is widely used in the food industry as a dough conditioner and flavor enhancer, improving the texture and shelf life of baked goods. In pharmaceuticals, it serves as a precursor for synthesizing other compounds and is utilized in certain medications to treat conditions like acetaminophen overdose due to its antioxidant properties. The cosmetic industry employs it in hair care products to strengthen and protect hair, as well as in skin care formulations for its antioxidant and anti-aging benefits. Additionally, it is used in animal feed as a nutritional supplement to support growth and health.
Product Specification:
| Test | Specification |
|---|---|
| PURITYHPLC | 99-100 |
| APPEARANCE | WHITE TO LIGHT YELLOW POWDER |
| SOLUBILITY | COLORLESS AND CLEAR(50 MG/ML IN WATER) |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | ฿380.00 |
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| 5.000 | 10-20 days | ฿440.00 |
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| 25.000 | 10-20 days | ฿1,720.00 |
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| 100.000 | 10-20 days | ฿6,360.00 |
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DL-Cysteine hydrochloride
DL-Cysteine hydrochloride is widely used in the food industry as a dough conditioner and flavor enhancer, improving the texture and shelf life of baked goods. In pharmaceuticals, it serves as a precursor for synthesizing other compounds and is utilized in certain medications to treat conditions like acetaminophen overdose due to its antioxidant properties. The cosmetic industry employs it in hair care products to strengthen and protect hair, as well as in skin care formulations for its antioxidant and anti-aging benefits. Additionally, it is used in animal feed as a nutritional supplement to support growth and health.
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