Capsaicin beta-D-Glucopyranoside
90%
Reagent
Code: #104019
CAS Number
153409-16-6
blur_circular Chemical Specifications
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Molecular Information
Weight
467.56 g/mol
Formula
C₂₄H₃₇NO₈
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Storage & Handling
Storage
-20°C
description Product Description
Capsaicin beta-D-Glucopyranoside is primarily used in the pharmaceutical and cosmetic industries due to its unique properties. In pharmaceuticals, it is employed as a prodrug of capsaicin, which allows for a more controlled release of the active compound, reducing irritation while maintaining therapeutic benefits. This makes it suitable for pain management, particularly in topical creams and patches for conditions like arthritis, neuropathy, and muscle pain. In cosmetics, it is utilized in formulations aimed at improving skin texture and promoting circulation, often found in anti-cellulite and firming products. Its glucoside form enhances stability and solubility, making it easier to incorporate into various formulations. Additionally, it is being explored for its potential in weight management products due to its thermogenic properties.
format_list_bulleted Product Specification
Test Parameter | Specification |
---|---|
Appearance | White to almost white powder to crystal |
Purity (%) | 89.5-100 |
Infrared Spectrum | Conforms to Structure |
NMR | Conforms To Structure |
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Capsaicin beta-D-Glucopyranoside
Capsaicin beta-D-Glucopyranoside is primarily used in the pharmaceutical and cosmetic industries due to its unique properties. In pharmaceuticals, it is employed as a prodrug of capsaicin, which allows for a more controlled release of the active compound, reducing irritation while maintaining therapeutic benefits. This makes it suitable for pain management, particularly in topical creams and patches for conditions like arthritis, neuropathy, and muscle pain. In cosmetics, it is utilized in formulations aimed at improving skin texture and promoting circulation, often found in anti-cellulite and firming products. Its glucoside form enhances stability and solubility, making it easier to incorporate into various formulations. Additionally, it is being explored for its potential in weight management products due to its thermogenic properties.
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