S-()-Carvone
97%
- Product Code: 111006
Alias:
D-carvone
CAS:
2244-16-8
Molecular Weight: | 150.22 g./mol | Molecular Formula: | C₁₀H₁₄O |
---|---|---|---|
EC Number: | 218-827-2 | MDL Number: | MFCD00062997 |
Melting Point: | 88.9°C | Boiling Point: | 96-98 °C10 mm Hg(lit.) |
Density: | 0.960 g/mL at 20 °C(lit.) | Storage Condition: | room temperature |
Product Description:
S-()-Carvone is widely used in the flavor and fragrance industry due to its characteristic spearmint aroma. It is a key component in the formulation of chewing gums, candies, and oral care products like toothpaste and mouthwash, providing a fresh and minty flavor. In the food industry, it is employed as a natural flavoring agent in various products, including baked goods and beverages. Additionally, S-()-Carvone is utilized in the agricultural sector as a natural pesticide and sprouting inhibitor for potatoes, helping to extend their storage life. Its antimicrobial properties also make it a valuable ingredient in some cleaning and disinfecting products.
Product Specification:
Test | Specification |
---|---|
Purity (%) | 97-100 |
Refractive Index N20/D | 1.497-1.501 |
Specific Gravity (20/20 Degree Celsius) | 0.959-0.963 |
Specific Rotation [A]20/D | 55-62°C |
Appearance | Colorless To Yellow Liquid |
Infrared Spectrum | Conforms To Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
---|---|---|---|
25.000 | 10-20 days | ฿540.00 |
+
-
|
100.000 | 10-20 days | ฿1,680.00 |
+
-
|
500.000 | 10-20 days | ฿7,500.00 |
+
-
|
S-()-Carvone
S-()-Carvone is widely used in the flavor and fragrance industry due to its characteristic spearmint aroma. It is a key component in the formulation of chewing gums, candies, and oral care products like toothpaste and mouthwash, providing a fresh and minty flavor. In the food industry, it is employed as a natural flavoring agent in various products, including baked goods and beverages. Additionally, S-()-Carvone is utilized in the agricultural sector as a natural pesticide and sprouting inhibitor for potatoes, helping to extend their storage life. Its antimicrobial properties also make it a valuable ingredient in some cleaning and disinfecting products.
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :