Anti-Caking Silica
Anti-Caking Silica acts to absorb moisture in any powder. and prevent the coagulation of powder Used in powder formulations. This allows for easy pouring (flow, disperse) and provides a powdery formula. longer life due to reduced exposure to moisture
Anti-Caking Silica acts to absorb moisture in any powder. and prevent the coagulation of powder Used in powder formulations. This allows for easy pouring (flow, disperse) and provides a powdery formula. longer life due to reduced exposure to moisture
Use: Reduces the adhesion of powder formulations. Reduce moisture in powder formulations.
Mixing method: Stir to disperse in the formula powder.
Usage rate: 0.1-5.0% (recommended 1-2%)
Product characteristics: White powder, light weight
Solubility: can disperse in water (give clear liquid)
Storage: The product has a shelf life of 2 years, stored at room temperature. Avoid sunlight and heat.
INCI Name : Silicon Dioxide
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- 0.10% - 5.00%
- 1.00%
- Mix in powder
- Avoid heat above 80C
- 4.00 - 8.00
- Dispersible in water
- › SILICA
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| Test Name | Specification |
|---|---|
| Specific Surface Area (Multi-Point) [ISO 9277] | 160-200m2/g (typical 180) |
| Electrical Conductivity, 4% in water [ISO 747-14] | 1300us/cm Max |
| Loss on Drying, 2h at 105C [ISO 787-2] | 7.0% Max |
| pH value, 5% in water [ISO 787-9] | 6.0-8.0 (typical 7.0) |
| DOA Absorption [ISO 19246] | 215-255ml/100g (typical 235) |
| Particle Size, Coulter LS, d50 [ISO 13320] | 10.0-14.0um (12.0 typical) |
| Sieve Residue 45um, spray [ISO 3262-19] | 1.5% Max |
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