Food Anti-Foaming / Defoamer (Powder, Silicone Based)
Anti-foaming agent in powder form, suitable for use in protein powder drinks to help prevent foaming when shaking.
Food Anti-Foaming / Defoamer (Powder, Silicone Based)
Anti-foaming agent in powder form, suitable for use in protein powder drinks to help prevent foaming when shaking.
It is a food grade silicone defoamer.
Please check the terms of use for each type of food under the requirements of the FDA in each country where you will register before using in food products.
Usage: Reduces foaming of formulas.
Mixing method: Mix in water mixture.
Usage rate: 0.1-0.2% (Usage rate depends on the amount of foam to be reduced)
Product appearance: white powder
Solubility: Dispersible in water.
Storage: The product has a shelf life of 2 years. Store at room temperature, avoid sunlight and heat.
FDA Registration: N-0006706 DIMETHYL POLYSILOXANE
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- Add into water phase. Heat tolerant.
- Avoid heat above 80C
- 4.00 - 8.00
- Soluble/Miscible in silicone, Dispersible in water, Dispersible in oil, Dispersible in powder
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| Test Name | Specification |
|---|---|
| Appearance | White to off-white powder |
| Odor | Odorless |
| Content of polydimethylsiloxane | 14.5-15.5% |
| Heavy metals | 20ppm Max |
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