Food Anti-Foaming / Defoamer (Liquid, Silicone Based)
Food
Code: 9001
Anti-Foaming or Defoamer Agent Food grade for use in food products that do not require foaming.
Anti-Foaming Agent or Defoamer Agent food grade for use in food products that do not require foaming.
Can be used in a variety of food products, can help extend the shelf life of frying oil.
It is a food grade silicone emulsion type defoamer.
Please check the terms of use for each type of food under the requirements of the FDA in each country where you will register before using in food products.
Usage: Reduces foaming of formulas.
Mixing method: Mix in water mixture.
Usage rate: 0.1%
Product characteristics: White cloudy liquid
Dissolving: Can be dispersed in water (Application rate of 0.1% gives a relatively clear liquid).
Storage: The product has a shelf life of 2 years. Store at room temperature, avoid sunlight and heat.
FDA Registration: N-0006706 DIMETHYL POLYSILOXANE
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- Add into water phase. Heat tolerant.
- Avoid heat above 80C
- 4.00 - 8.00
- Soluble/Miscible in silicone, Dispersible in water, Dispersible in oil, Dispersible in silicone
- -
| Test Name | Specification |
|---|---|
| Appearance | Clear to hazy liquid |
| pH | 3.00 - 4.00 |
| Viscosity (cP) | 3500 - 8500 |
| Non Volatile Content (%) | 23.00 - 29.00 |
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