Used in traditional medicine for its anti-inflammatory and analgesic properties, particularly in the treatment of joint pain and arthritis. Shows potential in modulating opioid receptors, suggesting possible use in pain management with reduced risk of addiction compared to classical opioids. Investigated for its antispasmodic effects, making it relevant in gastrointestinal disorders. Also exhibits antimicrobial activity against certain pathogens, supporting its ethnopharmacological use in treating infections. Research is ongoing into its neuroprotective and sedative effects, indicating possible applications in neurological and sleep-related conditions.