Used primarily as an intermediate in the synthesis of pharmaceuticals and agrochemicals. Its fluorinated aromatic structure enhances the metabolic stability and bioavailability of active ingredients. Commonly employed in the preparation of herbicides and fungicides due to the electron-withdrawing effect of fluorine atoms, which improves binding affinity to target enzymes. Also utilized in the production of liquid crystals for display technologies, where it contributes to thermal and chemical stability. Reacts readily with amines and alcohols to form amides and esters, making it valuable in constructing complex organic molecules.