This chemical is widely used in the fragrance and flavor industry due to its pleasant, sweet, and floral aroma. It serves as a key ingredient in the formulation of perfumes, colognes, and scented products, adding a delicate and long-lasting scent. Additionally, it is utilized in the production of food flavorings to impart a fruity or floral note to various consumables. Its stability and compatibility with other compounds make it a valuable component in cosmetic and personal care products, enhancing their sensory appeal.