3-Fluoro-4-(pyrrolidine-1-carbonyl)phenylboronic acid

98%

Reagent Code: #90156
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CAS Number 874289-09-5

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 237.04 g/mol
Formula C₁₁H₁₃BFNO₃
badge Registry Numbers
MDL Number MFCD08436024
thermostat Physical Properties
Melting Point 107-109°C
Boiling Point 457.7°C
inventory_2 Storage & Handling
Density 1.32g/mL
Storage  2-8°C

description Product Description

This compound is primarily utilized in organic synthesis, particularly in Suzuki-Miyaura cross-coupling reactions. Its boronic acid group enables the formation of carbon-carbon bonds, making it valuable for constructing complex organic molecules, such as pharmaceuticals and agrochemicals. The pyrrolidine carbonyl moiety enhances its stability and reactivity, allowing for efficient coupling with aryl or vinyl halides. Additionally, it is employed in the development of bioactive compounds and materials science, where its unique structure contributes to the design of novel polymers and catalysts. Its fluorine substituent further influences electronic properties, making it useful in fine-tuning the reactivity and selectivity of synthesized products.

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Size Availability Unit Price Quantity
inventory 500mg
10-20 days ฿17,780.00
3-Fluoro-4-(pyrrolidine-1-carbonyl)phenylboronic acid
This compound is primarily utilized in organic synthesis, particularly in Suzuki-Miyaura cross-coupling reactions. Its boronic acid group enables the formation of carbon-carbon bonds, making it valuable for constructing complex organic molecules, such as pharmaceuticals and agrochemicals. The pyrrolidine carbonyl moiety enhances its stability and reactivity, allowing for efficient coupling with aryl or vinyl halides. Additionally, it is employed in the development of bioactive compounds and materials science, where its unique structure contributes to the design of novel polymers and catalysts. Its fluorine substituent further influences electronic properties, making it useful in fine-tuning the reactivity and selectivity of synthesized products.
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