Orange Flavor (ละลายน้ำมัน)
Food
Code: 8034
Orange Flavor is used for adding flavor and flavor. to products that touch the lips, such as Lip Balm, Lip Stick , or can be used to smell like perfume (fragrance) in any product
Caprylic/Capric Triglyceride Base
Orange Flavor is used for adding flavor and flavor. to products that touch the lips, such as Lip Balm, Lip Stick , or can be used to smell like perfume (fragrance) in any product
This Flavor is just a flavoring. But it doesn't yet have a flavor component, which usually consists of sweetness. If you want both aroma and taste This Flavor must be chosen together with a sweetener.
Caprylic/Capric Triglyceride Base
Usage: Can be used in all types of products. that want to add flavor or flavor
How to mix: Mix in the oil. Can withstand heat in the short term.
Usage rate: 0.01-5 % depending on the desired flavor or aroma concentration.
Product characteristics: Liquid
Solubility: Can be dissolved in oil.
INCI Name : Flavor, Caprylic/Capric Triglyceride
- Cool (15-25C)
- 24 Months from manufacturing or testing date.
- Add at last step. Avoid temperature above 40C.
- Avoid heat above 40C
- 3.50 - 7.00
- Soluble in Water
- -
| Test Name | Specification |
|---|---|
| Appearance (25C) | Transparent oily liquid |
| Color | Light yellow to yellow |
| Odor | Matches standard |
| Density at 20C | 0.930-0.960 |