D-Galactose
10mM in DMSO
- Product Code: 168698
CAS:
59-23-4
Molecular Weight: | 180.16 g./mol | Molecular Formula: | C₆H₁₂O₆ |
---|---|---|---|
EC Number: | 200-416-4 | MDL Number: | MFCD00151230 |
Melting Point: | 168-170 °C(lit.) | Boiling Point: | |
Density: | Storage Condition: | -20°C |
Product Description:
Used in the food industry as a sweetener and texturizer, particularly in dairy products due to its natural presence in milk. Serves as a precursor in the synthesis of galacto-oligosaccharides, which are prebiotics supporting gut health. Employed in pharmaceuticals for drug formulation and in research to study glycosylation processes and metabolic disorders like galactosemia. Also utilized in microbiological culture media as a carbon source for bacterial growth.
Sizes / Availability / Pricing:
Size | Availability | Price | Quantity |
---|---|---|---|
1ml | 10-20 days | ฿1,860.00 |
+
-
|
D-Galactose
Used in the food industry as a sweetener and texturizer, particularly in dairy products due to its natural presence in milk. Serves as a precursor in the synthesis of galacto-oligosaccharides, which are prebiotics supporting gut health. Employed in pharmaceuticals for drug formulation and in research to study glycosylation processes and metabolic disorders like galactosemia. Also utilized in microbiological culture media as a carbon source for bacterial growth.
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
Purchase History for
Loading purchase history...
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :