Stachyose Hydrate

biotech grade

  • Product Code: 54015
  CAS:    54261-98-2
Molecular Weight: 666.58 g./mol Molecular Formula: C₂₄H₄₂O₂₁H₂O
EC Number: 207-427-3 MDL Number: MFCD00149457
Melting Point: 110 °C(dec.) Boiling Point:
Density: Storage Condition: Room temperature, dry, sealed
Product Description: Stachyose hydrate is primarily used in the food and beverage industry as a functional ingredient due to its prebiotic properties. It promotes the growth of beneficial gut bacteria, aiding in digestive health and improving gut flora balance. In the pharmaceutical sector, it is utilized in formulations designed to enhance gastrointestinal well-being and as a stabilizer in probiotic supplements. Additionally, stachyose hydrate is incorporated into skincare products for its moisturizing and skin-conditioning effects, helping to maintain skin hydration and elasticity. Its natural origin and biocompatibility make it a preferred choice in health-focused applications.
Product Specification:
Test Specification
WATER BY KARL FISCHER 0 13%
SPECIFIC ROTATION a20D C5 H2O 131-140
APPEARANCE White to light beige powder
PURITY 98-100
Infrared spectrum Conforms to Structure
NMR Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.250 10-20 days ฿3,920.00
+
-
1.000 10-20 days ฿9,970.00
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-
5.000 10-20 days ฿29,900.00
+
-
25.000 10-20 days ฿88,000.00
+
-
Stachyose Hydrate
Stachyose hydrate is primarily used in the food and beverage industry as a functional ingredient due to its prebiotic properties. It promotes the growth of beneficial gut bacteria, aiding in digestive health and improving gut flora balance. In the pharmaceutical sector, it is utilized in formulations designed to enhance gastrointestinal well-being and as a stabilizer in probiotic supplements. Additionally, stachyose hydrate is incorporated into skincare products for its moisturizing and skin-conditioning effects, helping to maintain skin hydration and elasticity. Its natural origin and biocompatibility make it a preferred choice in health-focused applications.
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