D-Threitol

95%

  • Product Code: 77556
  CAS:    2418-52-2
Molecular Weight: 122.12 g./mol Molecular Formula: HOCH₂CHOH₂CH₂OH
EC Number: MDL Number: MFCD00067036
Melting Point: 88-90 °C (lit.) Boiling Point:
Density: Storage Condition: room temperature
Product Description: D-Threitol is widely used in the pharmaceutical industry as a chiral building block for the synthesis of various drugs, particularly those requiring specific stereochemistry. It serves as a precursor in the production of antiviral and anticancer agents, where its stereochemical properties are crucial for the drug's efficacy. In the food industry, it is employed as a low-calorie sweetener and stabilizer, providing a sugar substitute that is suitable for diabetic-friendly products. Additionally, D-Threitol is utilized in the cosmetics sector as a humectant, helping to retain moisture in skincare formulations. Its ability to form stable complexes also makes it valuable in biochemical research for studying enzyme mechanisms and protein interactions.
Product Specification:
Test Specification
APPEARANCE White to Light Brown Powder,Crystals,Solid,Chunks
PURITY 94.5-100
MELTING POINT 88-90
Infrared spectrum Conforms to Structure
PROTON NMR SPECTRUM Conforms to Structure
Specific rotation a20DC2 Ethanol -10
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.250 10-20 days ฿8,500.00
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D-Threitol
D-Threitol is widely used in the pharmaceutical industry as a chiral building block for the synthesis of various drugs, particularly those requiring specific stereochemistry. It serves as a precursor in the production of antiviral and anticancer agents, where its stereochemical properties are crucial for the drug's efficacy. In the food industry, it is employed as a low-calorie sweetener and stabilizer, providing a sugar substitute that is suitable for diabetic-friendly products. Additionally, D-Threitol is utilized in the cosmetics sector as a humectant, helping to retain moisture in skincare formulations. Its ability to form stable complexes also makes it valuable in biochemical research for studying enzyme mechanisms and protein interactions.
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