Magnesium D-gluconate hydrate

USP grade

  • Product Code: 98330
  Alias:    Magnesium Gluconate
  CAS:    3632-91-5
Molecular Weight: 414.6 g./mol Molecular Formula: C₁₂H₂₂MgO₁₄H₂O
EC Number: 222-848-2 MDL Number: MFCD00150971
Melting Point: Boiling Point:
Density: Storage Condition: room temperature, dry
Product Description: Magnesium D-gluconate hydrate is widely used in the pharmaceutical and nutraceutical industries as a dietary supplement to address magnesium deficiencies. It is particularly favored due to its high bioavailability, making it effective in supporting muscle function, nerve health, and bone strength. Additionally, it is utilized in formulations aimed at alleviating symptoms of conditions like muscle cramps, fatigue, and irregular heart rhythms. In the food industry, it serves as a magnesium fortifier in various products, including beverages and health foods, to enhance nutritional value. Its gentle nature on the digestive system also makes it a preferred choice for individuals with sensitive stomachs.
Product Specification:
Test Specification
CHLORIDECL 0 0.05%
HEAVY METALS AS PB 0 0.002%
PH5 6-7
PURITY DRY BASIS 98-100
REDUCING SUBSTANCES 0-1
SPECIFIC ROTATION A20DC1 H2O 10-13
SULFATE 0 0.05%
WATER BY KARL FISCHER 3 12%
APPEARANCE White or light yellow powder
INFRARED SPECTRUM Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
500.000 10-20 days ฿1,300.00
+
-
2500.000 10-20 days ฿5,120.00
+
-
Magnesium D-gluconate hydrate
Magnesium D-gluconate hydrate is widely used in the pharmaceutical and nutraceutical industries as a dietary supplement to address magnesium deficiencies. It is particularly favored due to its high bioavailability, making it effective in supporting muscle function, nerve health, and bone strength. Additionally, it is utilized in formulations aimed at alleviating symptoms of conditions like muscle cramps, fatigue, and irregular heart rhythms. In the food industry, it serves as a magnesium fortifier in various products, including beverages and health foods, to enhance nutritional value. Its gentle nature on the digestive system also makes it a preferred choice for individuals with sensitive stomachs.
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