D-Glucosamine Hydrochloride
biotech grade
- Product Code: 52549
Alias:
Related CAS numbers: 3416-24-8; Glucosamine hydrochloride; D(+)-Glucosamine hydrochloride; D-Glucosamine hydrochloride, 2-Amino-2-deoxy-D-glucosamine hydrochloride Salt, 2-amino-2-deoxy-D-glucose hydrochloride, glucosamine hydrochloride
CAS:
66-84-2
| Molecular Weight: | 215.63 g./mol | Molecular Formula: | C₆H₁₃NO₅HCl |
|---|---|---|---|
| EC Number: | 200-638-1 | MDL Number: | MFCD00135831 |
| Melting Point: | 190-194 °C (dec.)(lit.) | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Description:
D-Glucosamine Hydrochloride is widely used as a dietary supplement to support joint health, particularly in managing symptoms of osteoarthritis. It helps in the formation and repair of cartilage, reducing pain and improving joint mobility. Additionally, it is incorporated into veterinary medicine to support joint health in animals, especially in aging or active pets. In the cosmetic industry, it is utilized for its skin-conditioning properties, promoting hydration and improving the skin’s barrier function. It also finds application in research studies focused on understanding cartilage metabolism and joint-related diseases.
Product Specification:
| Test | Specification |
|---|---|
| AFTER 3HRS | 70-74 |
| AssayTitration | 99 100% |
| APPEARANCE | White solid |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 100.000 | 10-20 days | ฿980.00 |
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| 500.000 | 10-20 days | ฿2,360.00 |
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| 2500.000 | 10-20 days | ฿9,160.00 |
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D-Glucosamine Hydrochloride
D-Glucosamine Hydrochloride is widely used as a dietary supplement to support joint health, particularly in managing symptoms of osteoarthritis. It helps in the formation and repair of cartilage, reducing pain and improving joint mobility. Additionally, it is incorporated into veterinary medicine to support joint health in animals, especially in aging or active pets. In the cosmetic industry, it is utilized for its skin-conditioning properties, promoting hydration and improving the skin’s barrier function. It also finds application in research studies focused on understanding cartilage metabolism and joint-related diseases.
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