Gly-Gly
99%
- Product Code: 62017
Alias:
Glycylglycine, Glycylglycine
CAS:
556-50-3
| Molecular Weight: | 132.12 g./mol | Molecular Formula: | C₄H₈N₂O₃ |
|---|---|---|---|
| EC Number: | 209-127-8 | MDL Number: | MFCD00008130 |
| Melting Point: | 220-240 °C (dec.) | Boiling Point: | |
| Density: | Storage Condition: | -20°C |
Product Description:
Gly-Gly, a dipeptide composed of two glycine molecules, finds applications in various fields due to its simple structure and biochemical properties. In the pharmaceutical industry, it is used as a building block for synthesizing more complex peptides and drugs, aiding in research and development. It also serves as a model compound in biochemical studies to understand peptide behavior, stability, and interactions. In the food industry, Gly-Gly is utilized as a flavor enhancer and a component in dietary supplements due to its role in protein metabolism. Additionally, it is employed in cosmetic formulations for its moisturizing and skin-conditioning properties. Its versatility makes it a valuable compound in both scientific and industrial applications.
Product Specification:
| Test | Specification |
|---|---|
| Arsenic | 0-1 ppm |
| Chloride (Cl) | 0-200 ppm |
| Glycine | 0-0.2 |
| Heavy Metals (as Pb) | 0-10 ppm |
| Loss on Drying | <=0.3% |
| Iron (Fe) | 0-10 ppm |
| pH | 5.5-6 |
| Purity (Non-Aqueous Titration) | 98.5-101.5% |
| Sulfated Ash | <=0.15% |
| Appearance | White to light yellow powder |
| Infrared Spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 500g | 10-20 days | ฿5,810.00 |
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| 2.5kg | 10-20 days | ฿26,140.00 |
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| 100g | 10-20 days | ฿1,390.00 |
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| 5g | 10-20 days | ฿290.00 |
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| 25g | 10-20 days | ฿420.00 |
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Gly-Gly
Gly-Gly, a dipeptide composed of two glycine molecules, finds applications in various fields due to its simple structure and biochemical properties. In the pharmaceutical industry, it is used as a building block for synthesizing more complex peptides and drugs, aiding in research and development. It also serves as a model compound in biochemical studies to understand peptide behavior, stability, and interactions. In the food industry, Gly-Gly is utilized as a flavor enhancer and a component in dietary supplements due to its role in protein metabolism. Additionally, it is employed in cosmetic formulations for its moisturizing and skin-conditioning properties. Its versatility makes it a valuable compound in both scientific and industrial applications.
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