D-Mannitol

Ultra pure grade, ≥99.0%(HPLC)

  • Product Code: 97978
  Alias:    Related CAS No.: 87-78-5; D-mannitol, hexyl alcohol, mannitol, wood honey alcohol, mannitol
  CAS:    69-65-8
Molecular Weight: 182.17 g./mol Molecular Formula: C₆H₁₄O₆
EC Number: 200-711-8 MDL Number: MFCD00064287
Melting Point: 167-170 °C(lit.) Boiling Point: 295°C
Density: 1.52 Storage Condition: room temperature
Product Description: D-Mannitol is widely used in the pharmaceutical industry as an excipient in tablet formulations. It serves as a diluent and sweetening agent, making it easier to compress tablets and improve their taste. Additionally, it is employed as a diuretic to reduce intracranial and intraocular pressure, particularly in conditions like cerebral edema and glaucoma. In the food industry, it is utilized as a low-calorie sweetener and texturizing agent, often found in sugar-free chewing gums and diabetic-friendly products. Its ability to absorb moisture also makes it a valuable component in the production of dry powders and coatings. In medical diagnostics, D-Mannitol is used in kidney function tests to assess renal filtration rates. Furthermore, it plays a role in biotechnology as a stabilizer for enzymes and proteins during freeze-drying processes.
Product Specification:
Test Specification
Purity 99-100
MELTING POINTC 164-170
UV ABSORPTION 260NM 0.1M in water 0.04
UV ABSORPTION 280NM 0.1M in water 0.04
Al 5
As 0.1
BA 5
BI 5
CA 10
CD 5
CO 5
CR 5
Cu 5
Fe 5
K 50
LI 5
LOSS ON DRYING 0.5
MG 5
MN 5
MO 5
NA 50
NI 1
PB 1
PH25C1 M IN H2O 5-6.5
MolybdateH2SO4 137 +145
SR 5
ZN 5
APPEARANCE WHITE POWDER OR CRYSTALS
SOLUBILITY IN H2O 0.3 M at 25 C CLEAR COLORLESS LIQUID
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
100.000 10-20 days ฿610.00
+
-
500.000 10-20 days ฿1,260.00
+
-
2500.000 10-20 days ฿4,360.00
+
-
D-Mannitol
D-Mannitol is widely used in the pharmaceutical industry as an excipient in tablet formulations. It serves as a diluent and sweetening agent, making it easier to compress tablets and improve their taste. Additionally, it is employed as a diuretic to reduce intracranial and intraocular pressure, particularly in conditions like cerebral edema and glaucoma. In the food industry, it is utilized as a low-calorie sweetener and texturizing agent, often found in sugar-free chewing gums and diabetic-friendly products. Its ability to absorb moisture also makes it a valuable component in the production of dry powders and coatings. In medical diagnostics, D-Mannitol is used in kidney function tests to assess renal filtration rates. Furthermore, it plays a role in biotechnology as a stabilizer for enzymes and proteins during freeze-drying processes.
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