Used in research for its potential anti-cancer properties, particularly in inhibiting tumor cell growth and inducing apoptosis. Shows activity against various pathogens, including bacteria and fungi, making it useful in antimicrobial studies. Investigated for anti-inflammatory effects, with possible applications in treating inflammatory diseases. Also explored in neurodegenerative disease research due to its interaction with cellular pathways involved in neuron survival. Not used in consumer products due to allergenic potential, but valuable as a biochemical tool in laboratory settings.