Wheat Peptide (Oligopeptide, 1000 Daltons)
Analytical
Code: 9727
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- Add into water phase. Avoid temperature above 60C.
- Avoid heat above 60C
- 4.00 - 6.50
- Soluble in Water, Soluble in glycols, Soluble in Ethanol
- -
| Test Name | Specification |
|---|---|
| Appearance | Light grey powder. No agglomeration, no impurities visible |
| Odor | Characteristics, no peculiar smell |
| Moisture | 7.0% Max |
| Ash (dry basis) | 7.0% Max |
| Protein (dry basis) | 90% Min |
| Peptide Content | 75% Min |
| Lead | 0.5ppm Max |
| Arsenic | 0.3ppm Max |
| Total number of colonies (n), CFU/g | 5 Max |
| Total number of colonies (c), CFU/g | 2 Max |
| Total number of colonies (m), CFU/g | 3x10^4 Max |
| Total number of colonies (M), CFU/g | 10^5 Max |
| Coliforms (n), CFU/g | 5 Max |
| Coliforms (c), CFU/g | 1 Max |
| Coliforms (m), CFU/g | 10 Max |
| Coliforms (M), CFU/g | 10^2 Max |
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