Ethyl 2-bromooctanoate

98%

Reagent Code: #182233
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CAS Number 5445-29-4

science Other reagents with same CAS 5445-29-4

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 251.16 g/mol
Formula C₁₀H₁₉BrO₂
badge Registry Numbers
MDL Number MFCD00042603
thermostat Physical Properties
Boiling Point 137-140°C 25mm Hg (Lit.)
inventory_2 Storage & Handling
Density 1.1700
Storage Room temperature, seal, dry

description Product Description

Used primarily as an intermediate in organic synthesis, particularly in pharmaceuticals and agrochemicals. Its bromine functionality allows for cross-coupling reactions, enabling the construction of complex molecules. Commonly employed in the preparation of active ingredients in crop protection agents due to its ability to modify lipophilicity and bioavailability. Also utilized in fragrance synthesis, where it contributes to fruity, waxy aroma notes in flavor and perfume formulations. Its ester group facilitates hydrolysis or transesterification, making it adaptable for further chemical modifications in industrial processes.

Available Sizes & Pricing

Size Availability Unit Price Quantity
5g
10-20 days ฿380.00
25g
10-20 days ฿680.00
100g
10-20 days ฿2,620.00
500g
10-20 days ฿12,990.00
Ethyl 2-bromooctanoate
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Used primarily as an intermediate in organic synthesis, particularly in pharmaceuticals and agrochemicals. Its bromine functionality allows for cross-coupling reactions, enabling the construction of complex molecules. Commonly employed in the preparation of active ingredients in crop protection agents due to its ability to modify lipophilicity and bioavailability. Also utilized in fragrance synthesis, where it contributes to fruity, waxy aroma notes in flavor and perfume formulations. Its ester group fac

Used primarily as an intermediate in organic synthesis, particularly in pharmaceuticals and agrochemicals. Its bromine functionality allows for cross-coupling reactions, enabling the construction of complex molecules. Commonly employed in the preparation of active ingredients in crop protection agents due to its ability to modify lipophilicity and bioavailability. Also utilized in fragrance synthesis, where it contributes to fruity, waxy aroma notes in flavor and perfume formulations. Its ester group facilitates hydrolysis or transesterification, making it adaptable for further chemical modifications in industrial processes.

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