Used in biochemical and pharmaceutical research for its antioxidant and anti-inflammatory properties, helping to reduce cytokine production associated with inflammation in the body. It shows inhibitory effects on certain cancer cells in vitro, particularly lung and liver cancer cells, and has potential as a lead compound for future anticancer drugs. Additionally, it is studied for antimicrobial and antiviral effects, making it an interesting candidate for developing new therapeutic agents. Its natural plant origin enhances its appeal for plant-based medicines.