Used as a reference standard in analytical laboratories for the accurate quantification of sodium cyclamate in food, beverages, and pharmaceutical products. Commonly employed in quality control and regulatory testing to ensure compliance with safety and labeling standards. Suitable for use in high-performance liquid chromatography (HPLC) and other analytical techniques to detect and measure cyclamate levels, especially in products where artificial sweeteners are monitored. Helps maintain consistency and reliability in testing procedures across food safety and research applications.