Kojic acid
99%
- Product Code: 62065
Alias:
Kojic acid; Aspergillus, 5-hydroxy-2-hydroxymethyl-4-pyrone
CAS:
501-30-4
| Molecular Weight: | 142.11 g./mol | Molecular Formula: | C₆H₆O₄ |
|---|---|---|---|
| EC Number: | 207-922-4 | MDL Number: | MFCD00006580 |
| Melting Point: | 152-155 °C(lit.) | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Description:
Kojic acid is widely used in the cosmetics and skincare industry as a skin-lightening agent. It helps reduce the appearance of dark spots, hyperpigmentation, and age spots by inhibiting the production of melanin in the skin. This makes it a popular ingredient in creams, serums, and lotions aimed at achieving a more even skin tone.
In the food industry, it serves as a natural preservative due to its antimicrobial properties, extending the shelf life of various products. Additionally, it is used in the production of certain fermented foods to enhance flavor and quality.
Kojic acid is also employed in medical treatments for conditions like melasma and other skin disorders associated with excessive pigmentation. Its ability to suppress melanin synthesis makes it effective in managing these conditions when used under professional guidance.
In agriculture, it is utilized as a pesticide to protect crops from fungal infections, contributing to healthier plant growth and improved yield. Its versatility across industries highlights its importance in both consumer and industrial applications.
Product Specification:
| Test | Specification |
|---|---|
| Purity | 99-100 |
| MELTING POINT C | 152-157 |
| APPEARANCE | White to yellow or brown powder |
| SOLUBILITY IN METHANOL | almost transparency |
| INFRARED SPECTRUM | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 25.000 | 10-20 days | ฿490.00 |
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| 100.000 | 10-20 days | ฿1,060.00 |
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| 500.000 | 10-20 days | ฿2,960.00 |
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| 2500.000 | 10-20 days | ฿13,160.00 |
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Kojic acid
Kojic acid is widely used in the cosmetics and skincare industry as a skin-lightening agent. It helps reduce the appearance of dark spots, hyperpigmentation, and age spots by inhibiting the production of melanin in the skin. This makes it a popular ingredient in creams, serums, and lotions aimed at achieving a more even skin tone.
In the food industry, it serves as a natural preservative due to its antimicrobial properties, extending the shelf life of various products. Additionally, it is used in the production of certain fermented foods to enhance flavor and quality.
Kojic acid is also employed in medical treatments for conditions like melasma and other skin disorders associated with excessive pigmentation. Its ability to suppress melanin synthesis makes it effective in managing these conditions when used under professional guidance.
In agriculture, it is utilized as a pesticide to protect crops from fungal infections, contributing to healthier plant growth and improved yield. Its versatility across industries highlights its importance in both consumer and industrial applications.
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