Dihydromyricetin (98%)

Dihydromyricetin It is a flavonoid compound found in some plants. especially in the leaves of the oriental currant tree (Hovenia dulcis) and in the Ampelopsis Grossedentata. which is a kind of vine It has gained attention in recent years for its health benefits. In particular, its ability to mitigate the effects of alcohol consumption:

Hangover Relief: One Use dihydromyricetin The most talked about is its potential to alleviate hangover symptoms. Some studies suggest that Dihydromyricetin May help reduce alcohol-related symptoms such as headache, nausea and tiredness.

Liver Support: DihydromyricetinIt has also been studied for its potential to protect the liver from alcohol-induced damage. Drinking alcohol can cause oxidative stress and inflammation in the liver. This can lead to conditions such as fatty liver disease. and more severe liver damage. Some research suggests that dihydromyricetin may have antioxidant and anti-inflammatory properties that may help reduce this damage.

Alcohol Metabolism: Think Dihydromyricetin It interacts with certain receptors in the brain involved in the effects of alcohol. It may affect the activity of these receptors in a way that reduces the sedative and intoxicating effects of alcohol. This, in turn, may result in a decreased desire to drink more alcohol.

At present, the FDA in Thailand has not yet approved its use in dietary supplements. This product is sold for food research purposes only.