Hawthorn Extract (20% Flavonoids)
Food
Code: 8773
Extracts from xiang ja or sana or zuja help reduce fat and cholesterol. The fruit resembles a dwarf apple. reduce blood fat Both cholesterol and triglycerides Anti-platelet aggregation anti-oxidation
The type has a concentration of Flavonoids 20%
Hawthorn Extract extracts from xiang ja or sana or suja help reduce fat and cholesterol. The fruit resembles a dwarf apple. reduce blood fat Both cholesterol and triglycerides Anti-platelet aggregation Anti-oxidation increase the ability of the immune system Helps in digestion of fat increased secretion of gastric juice Balancing the stomach and intestines aid digestion especially meat high fat diet Eliminate food residues in the stomach. Helps to expand and circulate the blood of the veins. Prevent the development of ischemic heart disease lower blood pressure prevent irregular heartbeat
The type has a concentration of Flavonoids 20%.
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- 50mg - 150mg
- 150mg
- 50mg - 150mg
- 150mg
- Add at last step. Avoid temperature above 40C.
- Heat Tolerant
- 0.00 - 0.00
- Soluble in Water, Soluble in Ethanol, Dispersible in water, Soluble in DMSO (Dimethyl Sulfoxide)
- -
| Test Name | Specification |
|---|---|
| Appearance | Brown powder |
| Assay (HPLC, Flavones) | 20% Min |
| Odor | Characteristics |
| Heavy Metals | 10ppm Max |
| As | 1ppm Max |
| Pb | 1ppm Max |
| Cd | 0.3ppm Max |
| Hg | 0.1ppm Max |
| Aflatoxins | 10ppm Max |
| Total Plate Count | 1000CFU/g Max |
| E.Coli | Negative in 10g |
| Salmonella | Negative in 10g |
| Staphylococcus aureus | Negative in 10g |
| Coliform | 10CFU/g Max |
| Yeast and mold | 100CFU/g Max |
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