Sodium acetate trihydrate
for HPLC,≥99.5%
- Product Code: 235346
Alias:
Sodium acetate; sodium acetate trihydrate, crystalline sodium acetate, crystalline sodium acetate, sodium acetate crystalline, sodium acetate crystalline, sodium acetate, sodium acetate trihydrate
CAS:
6131-90-4
| Molecular Weight: | 136.08 g./mol | Molecular Formula: | C₂H₃O₂Na·₃H₂O |
|---|---|---|---|
| EC Number: | 204-823-8 | MDL Number: | MFCD00071557 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | Room temperature |
Product Description:
Used as a buffering agent in biochemical and molecular biology experiments to maintain stable pH levels, especially in DNA and RNA isolation procedures. Commonly employed in the textile industry for neutralizing excess acid in dyeing processes. Acts as a food additive for seasoning snacks, providing a salty and vinegar-like taste. Utilized in heating pads and hand warmers due to its ability to release heat when it undergoes phase change from liquid to solid through crystallization. Also serves as a source of acetate in microbial cultures and in wastewater treatment to support bacterial growth for denitrification.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 25.000 | 10-20 days | ฿630.00 |
+
-
|
| 100.000 | 10-20 days | ฿1,680.00 |
+
-
|
| 500.000 | 10-20 days | ฿4,480.00 |
+
-
|
| 2500.000 | 10-20 days | ฿13,640.00 |
+
-
|
Sodium acetate trihydrate
Used as a buffering agent in biochemical and molecular biology experiments to maintain stable pH levels, especially in DNA and RNA isolation procedures. Commonly employed in the textile industry for neutralizing excess acid in dyeing processes. Acts as a food additive for seasoning snacks, providing a salty and vinegar-like taste. Utilized in heating pads and hand warmers due to its ability to release heat when it undergoes phase change from liquid to solid through crystallization. Also serves as a source of acetate in microbial cultures and in wastewater treatment to support bacterial growth for denitrification.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Purchase History for
Loading purchase history...
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :