Amberlite IRC-76, ion exchange resin
Acrylic-DVB; Weakly acidic gel type cation resin
- Product Code: 93058
CAS:
11098-83-2
| Molecular Weight: | Molecular Formula: | ||
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00145802 | |
| Melting Point: | Boiling Point: | ||
| Density: | 1.2 g/cm3 at 25 °C (lit.) | Storage Condition: | room temperature |
Product Description:
Amberlite IRC-76 is widely used in water treatment processes to remove impurities and soften water by exchanging calcium and magnesium ions with sodium ions. It is also employed in the purification of sugar syrups, where it helps to decolorize and remove unwanted ions, improving the quality of the final product. In the pharmaceutical industry, it is utilized for the purification of drugs and the removal of contaminants from active pharmaceutical ingredients. Additionally, Amberlite IRC-76 finds application in the food and beverage industry for the treatment of juices, wines, and other liquids to enhance clarity and stability. Its ability to selectively exchange ions makes it valuable in various industrial processes requiring precise ion management.
Product Specification:
| Test | Specification |
|---|---|
| Appearance | Yellow to Brown Beads |
| Exchange Capacity | 3.9 meq/ml (total volume, H form) |
| Particle Size | <= 0.30 mm 3% max and > 1.18 mm 5% max |
| Infrared Spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 500g | 10-20 days | $205.32 |
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Amberlite IRC-76, ion exchange resin
Amberlite IRC-76 is widely used in water treatment processes to remove impurities and soften water by exchanging calcium and magnesium ions with sodium ions. It is also employed in the purification of sugar syrups, where it helps to decolorize and remove unwanted ions, improving the quality of the final product. In the pharmaceutical industry, it is utilized for the purification of drugs and the removal of contaminants from active pharmaceutical ingredients. Additionally, Amberlite IRC-76 finds application in the food and beverage industry for the treatment of juices, wines, and other liquids to enhance clarity and stability. Its ability to selectively exchange ions makes it valuable in various industrial processes requiring precise ion management.
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