Red Bean Powder
Mung beans are rich in protein, carbohydrates, calcium, phosphorus, iron, vitamins A, B and C.
Cart
No products
No products
Mung beans are rich in protein, carbohydrates, calcium, phosphorus, iron, vitamins A, B and C.
Red Bean Powder
Mung beans are rich in protein, carbohydrates, calcium, phosphorus, iron, vitamins A, B and C.
Popularly used as a meal replacement, eaten instead of food. Helps you lose weight well.
Red beans are a good source of nutrients and have many health benefits, including:
Weight loss: Red beans are low in calories and high in fiber. This can help promote feelings of fullness and reduce appetite. This makes it a good option for weight loss.
Blood sugar control: Red beans have a low glycemic index. This means it has a slow digestion rate and can help stabilize blood sugar levels.
Heart Health: Red beans are a good source of potassium and magnesium. This can help lower blood pressure and reduce the risk of heart disease.
Bone health: Red beans are a good source of calcium. which is important for maintaining strong bones
Digestive Health: Red beans are a good source of fiber. This can help promote bowel movements and prevent constipation.
Anti-inflammatory: Red beans contain antioxidants and phytochemicals that have anti-inflammatory properties. This may be beneficial in treating conditions such as rheumatoid arthritis and osteoarthritis.
Controls blood pressure: Red beans are rich in potassium. which is known to help control blood pressure
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |