Primarily known for its role in traditional medicine, this compound is extensively used in the management of diabetes due to its hypoglycemic properties. It helps in lowering blood sugar levels by enhancing glucose uptake and improving insulin sensitivity. Additionally, it is incorporated into dietary supplements aimed at weight management and metabolic health. Its antioxidant properties also make it a valuable component in formulations designed to combat oxidative stress and support overall cellular health. In skincare, it is sometimes included in products targeting inflammation and skin repair, leveraging its anti-inflammatory characteristics.