Honey Powder (60%, Water Soluble)
Powdered honey with a concentration of pure honey 60% can be dissolved in clear water.
Honey Powder (60%, Water Soluble)
Powdered honey with a concentration of pure honey 60% can be dissolved in clear water.
Honey has several health benefits, including:
Antioxidant Properties: Honey contains a large amount of antioxidants. which can help protect the body from oxidative stress. and reduce the risk of chronic diseases such as heart disease and cancer.
Antimicrobial Properties: Honey has been proven to have antimicrobial properties. This means it can help kill or inhibit the growth of certain bacteria, viruses and fungi.
Wound healing: Honey has been used as a natural wound dressing for centuries. and has been proven to be effective in promoting wound healing.
Allergy relief: Some people find that consuming a small amount of local honey can help reduce allergy symptoms. Because it can help build immunity to pollen in that area.
Heart health: Some studies suggest that consuming honey may have a beneficial effect on blood pressure and cholesterol levels. which is a risk factor for heart disease
Blood sugar control: Honey has a lower glycemic index than sugar. This means that honey might affect blood sugar more slowly. This may be a good option for diabetics or those trying to control their blood sugar.
Sleep aids: Some people find that consuming honey before bed can help improve sleep. It may help promote the production of the hormone melatonin, which is involved in regulating sleep.
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- Add into water phase. Avoid temperature above 60C.
- Avoid heat above 40C
- 0.00 - 0.00
- Soluble in Water, Dispersible in water
- -
| Test Name | Specification |
|---|---|
| Appearance | Light yellow to yellow powder |
| Moisture | 5% Max |
| Impurity | 0.3% Max |
| Reducing sugars | 60% Min |
| Sucrose | 5% Max |
| Pb | 1ppm Max |
| As | 0.3ppm Max |
| Total Plate Count | 1000CFU/g Max |
| Coliform | 100MPN/100g Max |
| Yeast & Mould | 200CFU/g Max |
| E.Coli | Not detected |
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