Cherry Blossom Flavor (Water & Oil Soluble, Propylene Glycol Base)
Food
Code: 10379
This flavor is soluble in water. and can withstand high temperatures
Cherry Blossom Flavor (Water Soluble)
This flavor is soluble in water. and can withstand high temperatures
Use: Can be used in all products that want to enhance the smell or taste
Mixing method: mix in water Able to withstand temperatures of 80 degrees
Usage rate: 0.01-5 % depending on the desired flavor or aroma intensity
Product characteristics: light colored liquid
Solubility: can dissolve in water
Storage: For long term storage Store in the refrigerator 4-8 degrees.
- Room (25-40C)
- 12 Months from manufacturing or testing date.
- Add at last step. Avoid temperature above 40C.
- Avoid heat above 80C
- 3.50 - 7.00
- › FLAVOR
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| Test Name | Specification |
|---|---|
| Appearance | Transparent Liquid |
| Colour | Light Yellow |
| Odor and Taste | Matches standard |
| Heavy Metals | 20ppm Max |
| Arsenic | 2ppm Max |
| Total aerobic plate count | 100CFU/g Max |
| Yeast and Moulds | 100CFU/g Max |
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