Diniconazole
98%
- Product Code: 177827
Alias:
(E)-1-(2,4-dichlorophenyl)-4,4-dimethyl-2-(1,2,4-triazol-1-yl)-1-pentene-3-ol
CAS:
83657-24-3
| Molecular Weight: | 326.22 g./mol | Molecular Formula: | C₁₅H₁₇Cl₂N₃O |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD01678675 | |
| Melting Point: | 134-156°C | Boiling Point: | 501.1 °C at 760 mmHg |
| Density: | 1.32 g/cm3 | Storage Condition: | Room temperature |
Product Description:
Diniconazole is widely used as a systemic fungicide in agriculture, particularly for the control of a broad spectrum of fungal diseases in crops such as cereals, fruits, vegetables, and ornamental plants. It effectively manages diseases like powdery mildew, rusts, leaf spots, and blights by inhibiting ergosterol biosynthesis, which is essential for fungal cell membrane integrity.
It is commonly applied as a foliar spray or seed treatment, offering both preventive and curative action. Due to its systemic nature, diniconazole is absorbed by plant tissues and translocated internally, providing protection even in untreated areas. It is especially valued in cereal farming for controlling barley net blotch, wheat rust, and other yield-limiting fungal infections.
In addition to disease control, diniconazole has been reported to influence plant growth by reducing stem elongation, making crops more resistant to lodging. This growth-regulating effect can improve harvest efficiency and crop standability in certain conditions.
Its effectiveness at relatively low application rates and compatibility with many integrated pest management programs makes it a valuable tool in modern agriculture. However, care must be taken to avoid resistance development in fungal populations through proper rotation and application practices.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 G | 10-20 days | ฿510.00 |
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| 5.000 G | 10-20 days | ฿880.00 |
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| 25.000 G | 10-20 days | ฿2,750.00 |
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| 100.000 G | 10-20 days | ฿9,070.00 |
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Diniconazole
Diniconazole is widely used as a systemic fungicide in agriculture, particularly for the control of a broad spectrum of fungal diseases in crops such as cereals, fruits, vegetables, and ornamental plants. It effectively manages diseases like powdery mildew, rusts, leaf spots, and blights by inhibiting ergosterol biosynthesis, which is essential for fungal cell membrane integrity.
It is commonly applied as a foliar spray or seed treatment, offering both preventive and curative action. Due to its systemic nature, diniconazole is absorbed by plant tissues and translocated internally, providing protection even in untreated areas. It is especially valued in cereal farming for controlling barley net blotch, wheat rust, and other yield-limiting fungal infections.
In addition to disease control, diniconazole has been reported to influence plant growth by reducing stem elongation, making crops more resistant to lodging. This growth-regulating effect can improve harvest efficiency and crop standability in certain conditions.
Its effectiveness at relatively low application rates and compatibility with many integrated pest management programs makes it a valuable tool in modern agriculture. However, care must be taken to avoid resistance development in fungal populations through proper rotation and application practices.
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