D-Lactitol monohydrate

99%

  • Product Code: 58097
  Alias:    4-O-β-D-galactopyranosyl-D-glucitol
  CAS:    81025-04-9
Molecular Weight: 362.33 g./mol Molecular Formula: C₁₂H₂₄O₁₁H₂O
EC Number: 209-566-5 MDL Number: MFCD00150767
Melting Point: 95-98 °C(lit.) Boiling Point:
Density: Storage Condition: room temperature, cool
Product Description: D-Lactitol monohydrate is widely used as a low-calorie sweetener in various food products, particularly in sugar-free and diabetic-friendly items. It provides a sweet taste without significantly impacting blood glucose levels, making it suitable for individuals managing diabetes or those on low-carb diets. Additionally, it is employed as a bulking agent in baked goods, confectionery, and dairy products, helping to maintain texture and volume while reducing sugar content. In the pharmaceutical industry, it serves as an excipient in tablets and capsules, improving stability and dissolution properties. It is also utilized in oral rehydration solutions and laxatives due to its mild osmotic effect, which helps regulate bowel movements. Furthermore, D-Lactitol monohydrate is a key ingredient in prebiotic formulations, promoting the growth of beneficial gut bacteria and supporting digestive health. Its non-cariogenic nature also makes it a preferred ingredient in oral care products like sugar-free chewing gums and toothpastes.
Product Specification:
Test Specification
HEAVY METALSPPM 0-5
PURITY HPLC 99 100%
RESIDUE ON IGNITION 0 0.1%
SPECIFIC ROTATION A20D C1 IN H2O 13.1-13.7
SULFATE SO42- 0ppm 30ppm
WATER BY KARL FISCHER 0 5.5%
LEAD 1.5
APPEARANCE WHITE CRYSTAL POWDER
INFRARED SPECTROMETRY Conforms to Structure
NMR SPECTRUM Conforms to Structure
SOLUBILITY COLORLESS CLEAR (50MG/ML IN WATER)
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
1.000 10-20 days ฿660.00
+
-
5.000 10-20 days ฿1,990.00
+
-
25.000 10-20 days ฿7,990.00
+
-
D-Lactitol monohydrate
D-Lactitol monohydrate is widely used as a low-calorie sweetener in various food products, particularly in sugar-free and diabetic-friendly items. It provides a sweet taste without significantly impacting blood glucose levels, making it suitable for individuals managing diabetes or those on low-carb diets. Additionally, it is employed as a bulking agent in baked goods, confectionery, and dairy products, helping to maintain texture and volume while reducing sugar content. In the pharmaceutical industry, it serves as an excipient in tablets and capsules, improving stability and dissolution properties. It is also utilized in oral rehydration solutions and laxatives due to its mild osmotic effect, which helps regulate bowel movements. Furthermore, D-Lactitol monohydrate is a key ingredient in prebiotic formulations, promoting the growth of beneficial gut bacteria and supporting digestive health. Its non-cariogenic nature also makes it a preferred ingredient in oral care products like sugar-free chewing gums and toothpastes.
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