Difloxacin hydrochloride

98%

  • Product Code: 96429
  Alias:    Difloxacin hydrochloride; Difloxacin Hydrochloride
  CAS:    91296-86-5
Molecular Weight: 435.85 g./mol Molecular Formula: C₂₁H₂₀ClF₂N₃O₃
EC Number: MDL Number:
Melting Point: >245°C (dec.) Boiling Point:
Density: Storage Condition: 2~8°C, combustible area
Product Description: Widely used in veterinary medicine to treat bacterial infections in animals, particularly in livestock and poultry. Effective against a range of Gram-positive and Gram-negative bacteria, making it a versatile choice for combating respiratory, gastrointestinal, and urinary tract infections. Often administered orally or through water systems to ensure easy delivery and rapid absorption. Its broad-spectrum activity helps reduce the spread of infections in animal populations, promoting healthier herds and flocks. Additionally, it is used to prevent secondary infections following surgeries or injuries in animals. Proper dosage and adherence to withdrawal periods are essential to minimize the risk of antibiotic resistance and ensure food safety.
Product Specification:
Test Specification
PURITY HPLC 98 100%
WATER BY KARL FISCHER 0 5%
APPEARANCE White or light yellow powder
INFRARED SPECTRUM Conforms to Structure
SOLUBILITY IN H2O COLORLESS TO FAINT YELLOW,CLEAR,5 MG/ML
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
1.000 10-20 days ฿650.00
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Difloxacin hydrochloride
Widely used in veterinary medicine to treat bacterial infections in animals, particularly in livestock and poultry. Effective against a range of Gram-positive and Gram-negative bacteria, making it a versatile choice for combating respiratory, gastrointestinal, and urinary tract infections. Often administered orally or through water systems to ensure easy delivery and rapid absorption. Its broad-spectrum activity helps reduce the spread of infections in animal populations, promoting healthier herds and flocks. Additionally, it is used to prevent secondary infections following surgeries or injuries in animals. Proper dosage and adherence to withdrawal periods are essential to minimize the risk of antibiotic resistance and ensure food safety.
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