Ascorbic acid calcium salt dihydrate
Analytical reference substance, 99.5%
- Product Code: 51030
Alias:
calcium ascorbate
CAS:
5743-28-2
Molecular Weight: | 426.34 g./mol | Molecular Formula: | C₁₂H₁₄CaO₁₂₂H₂O |
---|---|---|---|
EC Number: | 227-261-5 | MDL Number: | MFCD00082341 |
Melting Point: | 166 °C (dec.)(lit.) | Boiling Point: | |
Density: | Storage Condition: | room temperature |
Product Description:
Widely used as a dietary supplement to provide both calcium and vitamin C, supporting bone health and immune function. It is commonly added to fortified foods and beverages to enhance nutritional value. In the pharmaceutical industry, it serves as an ingredient in multivitamin formulations and effervescent tablets. Additionally, it is utilized in skincare products for its antioxidant properties, helping to protect the skin from oxidative stress and promote collagen synthesis. In food preservation, it acts as an antioxidant to maintain freshness and prevent discoloration in processed foods.
Product Specification:
Test | Specification |
---|---|
APPEARANCE | White Powder |
PURITY | 99.5-100 |
Infrared spectrum | Conforms to Structure |
NMR | Conforms to Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.250 | 10-20 days | $82.58 |
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Ascorbic acid calcium salt dihydrate
Widely used as a dietary supplement to provide both calcium and vitamin C, supporting bone health and immune function. It is commonly added to fortified foods and beverages to enhance nutritional value. In the pharmaceutical industry, it serves as an ingredient in multivitamin formulations and effervescent tablets. Additionally, it is utilized in skincare products for its antioxidant properties, helping to protect the skin from oxidative stress and promote collagen synthesis. In food preservation, it acts as an antioxidant to maintain freshness and prevent discoloration in processed foods.
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