Polyoxyethylene stearate
n≈10
- Product Code: 67711
Alias:
Polyethylene glycol monostearate; Polyethylene glycol stearate, polyethylene glycol stearate, polyoxyethylene stearate
CAS:
9004-99-3
| Molecular Weight: | Molecular Formula: | HOCH₂CH₂OOCC₁₇H₃₅ | |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00043374 | |
| Melting Point: | 47 °C | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Description:
Polyoxyethylene stearate is widely used as an emulsifier and stabilizer in various industries. In cosmetics and personal care products, it helps blend oil and water-based ingredients, ensuring smooth textures in creams, lotions, and makeup. In the food industry, it acts as an emulsifying agent in products like ice cream, baked goods, and processed foods to improve consistency and shelf life. It is also utilized in pharmaceuticals to enhance the solubility and stability of active ingredients in ointments and creams. Additionally, it serves as a surfactant in industrial applications, aiding in the formulation of detergents and cleaning agents by improving their wetting and dispersing properties.
Product Specification:
| Test | Specification |
|---|---|
| pH | 5-7 |
| SAPONIFICATION VALUE | 75mgKOHg 85mgKOH/g |
| APPEARANCE | WHITE TO PALE YELLOW SEMISOLID |
| NOTE: | This product is low melting point solid,may change state in different environments (solid, liquid or semi-solid) |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 25.000 | 10-20 days | ฿410.00 |
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| 100.000 | 10-20 days | ฿890.00 |
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| 500.000 | 10-20 days | ฿2,990.00 |
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| 2500.000 | 10-20 days | ฿12,680.00 |
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Polyoxyethylene stearate
Polyoxyethylene stearate is widely used as an emulsifier and stabilizer in various industries. In cosmetics and personal care products, it helps blend oil and water-based ingredients, ensuring smooth textures in creams, lotions, and makeup. In the food industry, it acts as an emulsifying agent in products like ice cream, baked goods, and processed foods to improve consistency and shelf life. It is also utilized in pharmaceuticals to enhance the solubility and stability of active ingredients in ointments and creams. Additionally, it serves as a surfactant in industrial applications, aiding in the formulation of detergents and cleaning agents by improving their wetting and dispersing properties.
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