L-Arabinose
98%
- Product Code: 98045
Alias:
L-(+)-arabinose; L(+) arabinose, L-pentose, L-arabinose
CAS:
5328-37-0
| Molecular Weight: | 150.13 g./mol | Molecular Formula: | C₅H₁₀O₅ |
|---|---|---|---|
| EC Number: | 201-767-6 | MDL Number: | MFCD00135866 |
| Melting Point: | 160-163 °C(lit.) | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Description:
L-Arabinose is widely used in the food industry as a low-calorie sweetener, particularly in products designed for weight management or diabetic diets. It helps reduce sugar absorption by inhibiting the activity of sucrase, an enzyme that breaks down sucrose into glucose and fructose. This property makes it beneficial in controlling blood sugar levels and preventing spikes after meals. Additionally, it is employed as a prebiotic to promote the growth of beneficial gut bacteria, improving digestive health. In the cosmetic industry, it is utilized for its moisturizing properties and ability to enhance skin elasticity. It also serves as a raw material in the production of certain pharmaceuticals and biochemicals.
Product Specification:
| Test | Specification |
|---|---|
| LOSS ON DRYING | 0 0.5% |
| Purity | 98 100% |
| SPECIFIC ROTATION A20DC10 H2O | 102 106 |
| Melting point | 152 163? |
| Appearance | WHITE POWDER OR CRYSTALS |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 5.000 | 10-20 days | ฿300.00 |
+
-
|
| 25.000 | 10-20 days | ฿320.00 |
+
-
|
| 100.000 | 10-20 days | ฿860.00 |
+
-
|
| 500.000 | 10-20 days | ฿3,070.00 |
+
-
|
| 2500.000 | 10-20 days | ฿15,180.00 |
+
-
|
L-Arabinose
L-Arabinose is widely used in the food industry as a low-calorie sweetener, particularly in products designed for weight management or diabetic diets. It helps reduce sugar absorption by inhibiting the activity of sucrase, an enzyme that breaks down sucrose into glucose and fructose. This property makes it beneficial in controlling blood sugar levels and preventing spikes after meals. Additionally, it is employed as a prebiotic to promote the growth of beneficial gut bacteria, improving digestive health. In the cosmetic industry, it is utilized for its moisturizing properties and ability to enhance skin elasticity. It also serves as a raw material in the production of certain pharmaceuticals and biochemicals.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :