Trypsin

USP grade, 130u/mg

  • Product Code: 99028
  Alias:    trypsin; trypsin
  CAS:    9002-07-7
Molecular Weight: Molecular Formula:
EC Number: 232-650-8 MDL Number: MFCD00082094
Melting Point: 115°C Boiling Point:
Density: Storage Condition: −20°C
Product Description: Trypsin is widely used in biological research for cell dissociation and tissue preparation. It helps break down proteins, making it essential for isolating cells from tissues for culture. In the pharmaceutical industry, it is employed in the production of insulin and other biopharmaceuticals by cleaving peptide bonds. Additionally, trypsin is utilized in proteomics for protein digestion, enabling mass spectrometry analysis. It also plays a role in food processing, particularly in tenderizing meat and improving protein digestibility in animal feed. Its applications extend to wound healing, where it aids in debridement by removing dead tissue and promoting recovery.
Product Specification:
Test Specification
APPEARANCE White to off white powder
ActivityUmg solid 130
Infrared spectrum Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
25.000 10-20 days ฿1,980.00
+
-
100.000 10-20 days ฿5,780.00
+
-
500.000 10-20 days ฿18,860.00
+
-
2500.000 10-20 days ฿55,000.00
+
-
Trypsin
Trypsin is widely used in biological research for cell dissociation and tissue preparation. It helps break down proteins, making it essential for isolating cells from tissues for culture. In the pharmaceutical industry, it is employed in the production of insulin and other biopharmaceuticals by cleaving peptide bonds. Additionally, trypsin is utilized in proteomics for protein digestion, enabling mass spectrometry analysis. It also plays a role in food processing, particularly in tenderizing meat and improving protein digestibility in animal feed. Its applications extend to wound healing, where it aids in debridement by removing dead tissue and promoting recovery.
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