Trilobatin
Analytical standard, 98%
- Product Code: 63973
CAS:
4192-90-9
| Molecular Weight: | 436.4093 g./mol | Molecular Formula: | C₂₁H₂₄O₁₀ |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | 787.9℃ at 760 mmHg | |
| Density: | 1.555g/ml | Storage Condition: | 2-8°C |
Product Description:
Trilobatin is primarily used in the food and beverage industry as a natural sweetener due to its high sweetness intensity and low-calorie properties. It is often incorporated into sugar-free or low-sugar products such as soft drinks, desserts, and baked goods to enhance flavor without adding significant calories. Additionally, trilobatin is explored for its potential health benefits, including antioxidant and anti-inflammatory properties, making it a candidate for functional foods and dietary supplements. Its application in pharmaceuticals is also being studied, particularly for its role in managing blood sugar levels and supporting metabolic health.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | White to off-white Solid |
| PURITY | 97.5-100 |
| Infrared spectrum | Conforms to Structure |
| NMR | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.001 | 10-20 days | Ft17,238.57 |
+
-
|
Trilobatin
Trilobatin is primarily used in the food and beverage industry as a natural sweetener due to its high sweetness intensity and low-calorie properties. It is often incorporated into sugar-free or low-sugar products such as soft drinks, desserts, and baked goods to enhance flavor without adding significant calories. Additionally, trilobatin is explored for its potential health benefits, including antioxidant and anti-inflammatory properties, making it a candidate for functional foods and dietary supplements. Its application in pharmaceuticals is also being studied, particularly for its role in managing blood sugar levels and supporting metabolic health.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
Ft0.00
Ft0.00
Total :